L-am intampinat cu multa veselie, intr-o atmosfera hippie:
Improved WordPress client for Android
Latest update for WordPress android client brought a lot of new features: improved editor, improved interface, better integration with WordPress and many more. It will be, from now on, much easier for me to upload new posts with pictures and text on the blog!
WordPress publishing problem solved! (“<” stripping)
I started to have an annoying publishing problem on my blog: since few months ago all posts published from Windows live writer or any editor outside WordPress (including the one available for my Android phone) that was using XML-RPC protocol for publishing, were not published correctly, all “<” signs being stripped from the code, making the published post a complete mess. At the time I started to have that problem I was very busy with other things (you can see the limited number of posts in my blog lately) so I put it aside for better times.
Now that I am in vacation, I googled a bit for the problem and I found out that because of incompatibilities between some versions of libxml and PHP this issue appears. Because my blog is hosted on a server where I don’t have root access the solution of upgrading (or downgrading) libxml was not possible so I found an WordPress plugin that does the trick: libxml2-fix
Problem is described here: http://core.trac.wordpress.org/ticket/7771
The plugin can be downloaded from WordPress plugin library: http://wordpress.org/extend/plugins/libxml2-fix/
Joke of the day
The teacher asks Timmy “why is your cat at school today?” Timmy says, crying, “Because I heard my daddy say to my mommy, ‘I’m going to eat that pussy when the kids leave.’ so I’m saving him!”
O reteta rapida de crap la cuptor
Am fost astazi sa fac cumparaturi si am vazut o super oferta de crap la 11 lei kilogramul. Desi era destul de tarziu pentru masa de pranz ca sa mai pregatesc peste, am zis ca e momentul sa incerc o reteta rapida, mai ales ca astazi a fost dezlegare la peste. L-am rugat pe vanzator sa-mi curete un peste de 1.3 kg (suficient pentru 4 persoane) pentru ca sa nu mai murdaresc eu chiuveta de la bucatarie iar cand am ajuns acasa, doar l-am spalat putin si l-am pus intr-un vas de sticla. L-am sarat bine, am taiat o lamaie si doua rosii felii, am pus si o capatana de usturoi, am pus ulei de masline si niste vin alb, am adaugat condimente (cimbru, piper negru boabe si niste frunze de rozmarin) si l-am bagat la cuptor pentru 30 de minute la 200 de grade, acoperit cu o folie de aluminiu. Dupa 30 de minute am mai adaugat niste vin alb si am pus niste patrunjel verde si l-am mai lasat inca 20 de minute. Iata ce-a iesit:
